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Blend: 84% Sauvignon Blanc, 16% Semillon
The 2017 Sauvignon Blanc offers a great deal of complexity. On the nose, it evokes Golden Delicious apples, honeydew melon, grapefruit zest, white flowers, crushed limestone, and a touch of brioche. Though crisp up front, the mid-palate offers a medium-bodied texture to the wine. Its flavors include fresh pineapple, white nectarines, Bartlett pears, baked apple pie, honeysuckle, toasted walnuts, and fresh croissant.
This Carneros Chardonnay has attractive aromas of Fuji apples, tangerines, lemon curd, honeydew melon, cotton candy, baking spices, and a perception of chalky limestone minerality. It is rich and softly textured with a very long, creamy finish. Its palate provides a
full-bodied wine with fresh nectarines, apple compote, croissant, nutmeg, white flowers, and a touch of lime peel. Enjoyable now and through 2019 with proper cellaring
Attention California residents.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.